If you don't get this little magazine, you are missing out on some great recipes! It's free and you can click here to sign up. They will send you one 4 times per year (with the seasons) and this issue had a coupon for a free bottle of Kraft salad dressing. I have made several recipes from it, but I believe the best one I have tried by far is the Fresh Corn Salsa. We at it as a side dish with grilled chicken the other night and couldn't get enough. It really wasn't all that expensive to make either. It does call for jalapeno and I used Cayenne simply because I have some in our garden. Here is the recipe:
FRESH CORN SALSA
4 tomatoes chopped
1 cup cooked fresh corn kernels (2 ears)
1/4 cup finely chopped red onions
1/4 cup chopped cilantro or parsley
1 jalapeno pepper, chopped
1/4 cup Kraft Zesty Italian Dressing
Combine all ingredients in a bowl except dressing. Add dressing and mix lightly. Makes 3 cups
They recommend eating it with crackers, but I bet it would be great with homemade tortilla chips!
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